Makes company meals easy. Each client has a dedicated account manager that learns the tastes, preferences, and dietary restrictions of their client’s team.
Specializing in recipes, wine reviews and pairings, chef interviews and articles on innovations in the food industry. Repository of recipes and menus for daily meals, holidays and entertaining.
"Explores the influences and inventions that have shaped American food habits over the past two hundred years." Contains rare books, photographs, menus, and historical documents.